NYC | Peep-a-Boo at Dominique Ansel Bakery

How cute are these Peep-a-Boos from

Dominique Ansel Bakery


They look up, all curious and nestled in real (!) eggshells. The perfect Easter treat.

Six to box, how to eat?

Crack the bottom. I tap it on the table, just a few notches past gentle.

The first crack is always heartbreaking, but do not hesitate.

Tap, tap, and then


. What’s hidden under the marshmallow?



caramel. It’s a wonderful, sticky mess, all hands and fingers in.

So indulgent ^_^

Dominique Ansel Bakery

189 Spring Street, New York, NY 10012

(212) 219-2773

  • anonymous
    March 29, 2013

    This is the cutest thing! Wish it was available when I was there last week!

  • anonymous
    March 29, 2013

    I tried hard not to think of balut while reading this. LOL. Happy Easter!

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