Have you stepped outside today? The rain! I love this kind of weather – grey skies, non-stop pouring. With no obligations, I am content to stay inside, cuddle with hot chocolate (like this one Kat made), a book, and even laptop to get work done. Hope you are having an equally good end to the work week. Wanted to share photos from a guest lunch cooked by Laurent Gras at the The Ritz-Carlton’s Periwinkle restaurant.
Never had a chance to eat at L2O in Chicago before Laurent Gras left…but if this meal was any indication of what’s to come, I’m excited to see what he does next. First course: Conch with fresh coconut, caviar, parsley, and lime.